Whipped cream is a delightful and versatile topping that adds a touch of luxury to desserts, hot beverages, and even fresh baked pies. Making your own whipped cream at home allows you to customize the sweetness and texture to suit your preferences. In this blog post, we’re excited to share with you a simple and foolproof homemade recipe. With just a few basic ingredients and a little bit of patience, you can create a luscious and airy whipped cream that will elevate your sweet treats to a whole new level. Get ready to indulge in the silky smoothness and take your desserts to dessert heaven. Enjoy!
- 2 Tbsp. confectioners sugar
- 1 tsp. pure vanilla extract
- 2 cups heavy cream
- Beat heavy cream until soft peaks form. Add the confectioners sugar and vanilla.