When it comes to crowd-pleasing party dips, spinach dip in a bread bowl takes the center stage. This classic appetizer combines the rich creaminess of a flavorful spinach dip with the rustic charm of a hollowed-out bread bowl. The result is a delightful and interactive dish that will have your guests coming back for more.
This dish is not only tastes incredible but also looks impressive. The combination of flavorful spinach, creamy cheeses, and the warm toasted bread bowl creates a harmonious blend. Whether you’re hosting a casual get-together, a game night, or a special occasion, this dip is a guaranteed hit. So, gather your ingredients, prepare the bread bowl, and get ready to impress your guests with this delightful dip. Enjoy!
-MBK
Spinach Dip in Bread Bowl
Ingredients
- 10 oz. frozen chopped spinach thawed and squeezed dry
- 1 – 16 oz. container sour cream
- 1 cup Hellman's real mayonnaise
- 1 package knorr vegetable soup mix
- 1 can water chestnuts drained and chopped
- 3 green onions chopped
- 1 Hawaiian Bread Bowl
Instructions
- Combine all ingredients and chill for two hours. Serve in a hawaiian bread bowl.
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