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Sweet and Spicy Tomato Salsa

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Ingredients

  • 1 lb. tomatoes seeded & blended
  • 1/2 cup white or yellow onion chopped fine
  • 1 chile serrano seeded and chopped fine
  • 1 jalapeno (optional for more spice) seeded and chopped fine
  • 1/2 tsp. salt
  • 1 tsp. granulated sugar
  • 1 tsp. vinegar
  • 1/4 tsp. freshly ground black pepper
  • 1 garlic clove
  • 2 Tbsp. vegetable oil

Instructions

  • In a sauce pan, heat oil over medium heat. Add jalapeno, serrano, onion, garlic and salt. Cook until onion is translucent. Add blended tomato, sugar, pepper and vinegar.
  • Cover with a lid, reduce heat to low, and simmer for 10 minutes. Remove from heat, stir, taste and correct seasonings if needed.
  • This salsa can be made in advance and freezes beautifully.