Mascarpone Cream
Ingredients
- 1 1/4 cup heavy whipping cream cold
- 3/4 cup powdered sugar
- 1 tsp. vanilla extract
- 8 oz mascarpone cheese soft but still chilled
Instructions
- In the bowl of a stand mixer combine heavy whipping cream, powdered sugar and vanilla extract.
- Whip until soft peaks form.
- Add mascarpone cheese and continue to whip until stiff peaks form.